Faitmain – Faitcoeur

Handmade - Heartmade

Done with my hands, from the bottom of my heart


Jan

2011

Rubik’s cube cake


GateauRubik1
Looking at these pictures makes me furious.
All the same, I show you this cake made for my daughter’s birthday (she loves this devilish cube).

For the first time I made marshmallow fondant :
Good : texture is pleasant and food colororing is more homogeneous than in the almond paste.
Bad : needs to be warmed to become smooth but it also becomes sticky ! and if you add too much icing sugar it becomes stiff…

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Jul

2010

Squirrel cake


Tuto ecureuil6
This cake is without flour, so it’s gluten free !

– 5 white eggs
– 4 tbsp (60 g) granulated sugar
– ½ cup (150 g) almond powder
– ½ cup (150 g) confectioner sugar
– 1 cup (250 g) softened butter
– 1 cup (250 g) praline paste

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